Stainless steel 3-layer steel knife that is rust resistant and sharp. Made of rust-resistant stainless steel. Cuts into food sharp, and has a cutting edge that is thinner and has a 3-stage grinding. Heat resistant quality handle for dishwasher and dryer safe. A convenient santoku type that can be used for a wide range of meat, fish, and vegetables. Easy to clean and rust resistant. Dishwasher safe.
|Individual Size||293 x 48 x 130mm|
|Material||Blade : Stainless steel clad composite Handle : Nylon (heat-resistant temperature up to 272°F/170°C), Polypropylene (heat-resistant temperature up to 244°F/110°C), Base : Stainless steel|
|Country of Production||Japan|
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